JUST
LIKE I PICTURED IT
After the
Sarajevo Winter Olympics in 1984 and our work with ABC television was finished,
my Yugoslavian co-worker, Zeljko, and his girlfriend Hana, decided to show me
some of their beautiful country. We traveled from Sarajevo to the coast driving
through the mountainous terrain of Bosnia I Herzegovina. We visited the
destroyed Neretva River railroad bridge whose destruction during WWII in a
battle between Yugoslav Partisans and Axis forces was recreated for a movie commemorating
the event. We heard the call of the imams from scattered minarets calling the
faithful to prayer. We visited the town of Mostar and admired the Stari Most,
or Old Bridge. First constructed in the 1500’s the soaring beautiful structure
was at the time of its completion the widest man-made arch in the world.
BRIDGE OVER THE NERETVA |
We
eventually reached the Peljesac Peninsula. We didn’t take the ferry but drove
from Mali Ston. After stopping to buy some homemade wine at a farmhouse we finally
reached Zeljko’s summer home in Trpanj. It was mid-March though and it was cold
and Trpanj was empty and dreary. During the high season the town is vibrant and
alive, but there are fewer than one thousand year-round residents. I remember
all the restaurants in town were closed and the shelves in the market were
empty. But his modest house was fascinating and inviting and had incredible
views of the Adriatic. It was a nice trip that late winter trip, but returning
this past July was a completely different experience.
YOU CAN GET
THERE FROM HERE
The house
was built by Zeljko and his father over the years. Perched on a steep incline on
the rugged Peljesac coast, the house, especially the topmost floor, has a clear
view of the invitingly blue waters of the Adriatic Sea. Across
the bay is the equally rugged Croatian coast and to the left the island of Hvar
gracefully dives into the water after its 42 miles and a galaxy away from the
revelry of Hvar City. From this sunny perch you can see the ferries that make
Trpanj a transit point from the mainland as well as a summer destination. From
Trpanj one can travel across the peninsula and get another ferry in Orebic to
cross over to Korcula and from there travel to Mljet and Hvar city and Brac.
Each of these islands we visited via the Unforgettable Croatia cruise line
earlier on this three-week adventure in Croatia.
Our week
in Trpanj was so very different than our travels the first two weeks in
Croatia. Rather than tourists we were now residents, living here with good
friends. Although we did take a few side trips and went out to dinner a couple
of times, most of our time in Trpanj was hanging around the house, swimming in
the Adriatic, tooling around in Zeljko’s little motor boat visiting nearby
beaches and coves, and reminiscing over all the time that had passed since we
last met. Of course, Janet learned how to curse in Croatian, between sips of
wine, much to the delight of our hosts.
Their
house is on an impossibly narrow road, about a mile from the town’s center and
the harbor where the ferry docks. This little road, with houses like Zeljko’s
lining both sides, dead ends about a quarter mile past his place where there is
a small rocky beach with enough room to stretch out a mat to bask in the sun.
Zeljko keeps his little motor boat here.
Our days
in Trpanj were simple and relaxing. Each morning we strolled into town to take
coffee at the Buffet Zalo on the quay and from the little tables watch the
world slowly pass. There was always a constant stream of people strolling the
quay to watch, or the moored bobbing boats held our interest. Nearby, Pozora
Beach, in front of the Faraon Hotel was forever crowded and when the cars began
to line up to await the ferry along Ulica Kralja Tomislava there was a lot of
bustle. Market shelves were filled and after coffee we would go to different
places to buy our produce or bread or meat or chocolate for the day. Often, we
would fill gallon jugs with red or white wine at one of two winery stores
located in town for $8.00 The peninsula is renowned for its wine, especially Dingac
and Postup. Along Tomislava there were several touristy stores brimming tacky souvenirs
like toys and t-shirts catering to the families that lined up along the road to
await the ferry.
PATIO IN TRPANJ |
Hana and
Zeljko did a lot of cooking for us. Zeljko was proud of his bbq pit that he
built himself. On the top floor patio, he grilled whole fish one night. Another
night he made a Peka of beef and lamb another, and another night he made more
cevapcici a man could ever eat in a lifetime. Peka is a method of cooking in
Croatia in a fireplace where a metal dome is placed over the meal and coals on
top of that to slow cook the ingredients. We had a few Peka meals during our
travels in Croatia, but Zeljko was very proud of his fireplace and Peka dome
that he was using for the first time with us.
We also
went out for dinner a few times. We had pizza one night at Pizza Veslo that is
right at the ferry landing and a great view of the sunset. Veslo means oar in
Croatian, a nod to the fishing industry that was once very important to Trpanj.
It was at Veslo we observed a very peculiar habit of our hosts, they all put
ketchup on their pizza as readily as we would put garlic on ours.
We
treated them to a meal at Konoba Trpanj, run by Mato Nesonovic. Hana said it was
the best restaurant in Trpanj, and how could we disagree. Served family style
we shared a massive array of seafood and several bottles of local wine.
One night
we took them to the Saints Hills winery for a tasting and a dish of Balkan meats
and cheeses. Set in an old stone house with lovely views of the valley Saints
Hills was and elegant yet surprisingly inexpensive experience with very good
wine. Saints Hills is a short drive from Trpanj.
UTRKA
MAGARACA
We also walked
into town several evenings to mingle with the modest crowds, sometimes to hear
a live band on the beach or to have a drink or cool ourselves with a refreshing
gelato. One night, Trpanj hosted their yearly donkey races. We watched the riders
try to coax the stubborn beasts to the finish line sometimes unsuccessfully
sometimes with a pat on their haunches by seconds. We watched several heats
before melting into the crowd on the quay where traditional singers were
performing for the crowds and sipped wine from temporary stands. It was a
delightful night, and without our hosts we would never have experienced this
summer pastime in Trpanj.
To travel
is one thing but to live with friends in their country is a blessed time. We were very fortunate to have such dear friends and so many happy memories. .
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