Friday, January 1, 2016

SWEET ‘16

As always, it is our devout wish here at VFH Central that all of your horizons remain bright throughout this new year of 2016. Here’s hoping love doesn’t escape you and that good fortune trundles along your path. Maybe someone will buy you a much-needed adult libation? Here's hoping there are plenty of new destinations to set your sights on in 2016 and that all your experiences will be sweet....and of course... cheap!

Whether traveling near or far, travel safe! 
-love Janet and Greg

Thursday, December 31, 2015

NANTWICH UNDER SIEGE

Disaster in Nantwich
The gloaming comes early in this part of the world. Combine the northern latitude with the wintry times and it gets dark mid-afternoon in northwest England. The sun is usually a rare sighting any time of year, although it was unseasonably delightful yesterday and there have been silvery glints in the sky. Today the full impact of English weather is on display with blustery winds and rain that comes in fits and spurts, nothing full on and nothing quite clear, just a muddling through the day. Other parts of England are suffering through severe flooding caused by Storm Frank. Nantwich has been largely spared, although the winds that left my face raw red after my run was cause for some excitement in this sleepy little town. They will be talking about the fierce storm of 2015 for decades to come in the pubs of Nantwich. Not only was an elderly man’s hat blown clear across the street, the winds did blow over a tree. This offensive tree just happened to be front of the apartment of our hosts’ daughter and throughout the day she was comforted and congratulated for her bravery by friends and family.
Yes, not a lot happens in Nantwich.
And, that’s wonderful.
THE HORRIBLE AFTERMATH!


  

Sunday, December 27, 2015

To Grandmother's House we go..............

The boss of Team VFH, is currently in England visiting her daughter and son-in-law and their 11 month old child. Work commitments have me here Stateside until tomorrow when I fly out to Manchester out of Philadelphia.
 
THE CROWN HOTEL, NANTWICH
This is an over the hills and through the woods excursion across the pond and hearts and minds will brim with warm thoughts and embraces and another chance to see the young grandson that has Janet’s heart on a string. I’ll be there for just 6 days, so there’s not much time for exploring. Usually I am loath to return to a destination because it is such a big world and there is so much to see, but this particular trip to Nantwich, Chesire in the UK is all about family.

ST. MARY'S CHURCH, NANTWICH
Nantwch is about 40 miles south of Liverpool and I was last there for the kid’s wedding at the Crown Hotel, a 16th century building that leans into High Street like a drunken sailor. Our visit this time to this charming, quiet town will no doubt include several trips to “The Gun”, The Rifleman, the favored pub of our hosts. They’ll be little time for anything else. I understand our NYE celebration will include a pub crawl and then a gathering at the square before St. Mary’s Church to hear the New Year chime in as we all link arms to sing a drunken version of Auld Lang Syne. ….before going back to the pubs.
THE RIFLEMAN


Sounds like fun!

Saturday, December 12, 2015

The Mind Behind The Voice

I would be remiss if I allow this date to pass without acknowledging how it changed my life and set me on an around the world course, literally. Twice!

Today is the 100th birthday of Frank Sinatra.

For a relatively brief stint in his illustrious career I worked for him as his teleprompter operator. Some may scoff that he couldn’t remember all his lyrics and I say that every night the orchestra would unfurl their sheet music to play such standards as “I’ve Got The World On A String” and “Under My Skin.” I obviously make a joke that I was The Mind behind The Voice, but it was a necessary job.

The cultural icon was born in Hoboken, NJ in 1915 and always had some difficulty remembering lyrics. During his shows he used to tell a story about his time as a singing waiter at The Rustic Cabin in Englewood Cliffs, NJ and tried to sing a Cole Porter song for the man and his entourage, but forgot the lyrics.


And, that’s where I come in, at least in 1986. Prompting is an easy fix for flawed memories, especially during the swirl and commotion of a live event

My five years with Mr. Sinatra took me to places I never would have hoped to visit. He took me to Australia three times, Japan twice. I cut a wide swatch through Europe in our tours; countries like Austria, Monaco, Finland and Italy, among many, many others. Had I not worked a show in Des Moines I doubt I would ever have visited Iowa.

Yes, traveling on Sinatra’s dime had its perks and as the founding father of Vacations From Home traveling to such varied and exotic locations was quite alluring, especially since I only had to pay for my beer. My passport brimmed with stamps. Yeah, there was work, but that never got in the way of exploring with days off. We once traveled to Italy for five weeks and did all of five shows while there. We would travel to Las Vegas, Reno, Atlantic City or London for a week at a time, which allowed me to travel my fledgling family in for mini-vacations. These were good times.


So, happy birthday Francis Albert Sinatra. I am sure there’s a rip-snorting party going on right now!

Thursday, November 19, 2015

WINE NOT

Le Beaujolais Nouveau est arrivé!


Sorry I didn’t get to this until now. I have been too busy imbibing Beaujolais Nouveau. It is the third Thursday in November after all.

For the sober and uninformed or, ahem, boorish reader, the uncorking of this young wine at the stroke of midnight on the third Thursday of November has grown from a local phenomenon in the bars and bistros around Beaujolais and Lyon to a world-wide celebration. Nouveau is the first wine from the past year’s harvest and is meant to be drunk young, before the next year’s harvest, and meant to be drunk while better Beaujolais take their good old time aging. Picked quickly, rapidly fermented and speedily bottled, Beaujolais Nouveau has bided its time until TODAY!

(French law since the 50’s states that this is the earliest the Nouveau can be released. The regulation used to have November 15 as the date, but was changed to this third Thursday to allow the partying to readily flow into a weekend.) 

Yes, the uncorking of this young fruity wine on this date is cause for parties and fireworks in France and with the frivolous celebration now extending beyond France the “race” to export the Nouveau has led to gimmicky deliveries via the Concorde, by elephant or a hot air balloon. Yes, it may be all a marketing ploy, but Nouveau is best served slightly chilled, and gulped rather than critiqued; which lends itself to a festive air  and a gathering of friends whether self-proclaimed oenophiles or not.

So, if you are unable to fly into France for this silly wine event to take dinner at Paul Bocuse’s L’Auberge du Pont de Collonges in Lyon for some of his Nouvelle Cuisine, know you can simply pick up a bottle or three of Beaujolais Nouveau, flip open a pizza box with friends and party like it is well, the day the nouveau has arrived!!!


Thursday, October 15, 2015

FUN-TOBER?

O'ZAPFT IS!
Your humble scribe of all things cheap and fun hasn’t had much fun lately. I’ve been sequestered in the dark cold confines of control rooms busily working, working, working. I’m “tapped out,” as it were. But, I know there is a big world there, like the one I see on TV, and people out there, somewhere, are having fun. If freed from these chains of commerce though, I have a fun wish list a mile long, but as this is October I’ll whittle it down to two favorites, Oktoberfest and apple picking.


GET YOUR OOMP-AH ON
Oktoberfest begins with the proclamation “O’Zapft Is!”… It is tapped. And, that’s about as much information about the traditions and history of this 16 day German celebration here. You can read about how it began in Munich in the early 1800’s elsewhere. You can fret that in America the beers served at the myriad of copycat fairs and harvests and Oktoberfests around the country may not have been brewed within the city limits of Munich or that German purity laws, or Reinheitsgebot, are ignored, but I won’t. You may even say that Oktoberfest begins in September and should be over by now, that no matter how many German Oomp-ah bands honk and chortle, no matter how many people cavort in a chicken dance, eat pretzels, follow around the two guys dancing with a roasted pig on a spit over their shoulders, no matter how many Alphorns warble, it can’t be Oktoberfest because it’s over! I say, I’m gonna elbow past you to get to the bar.


If I get out of this dark room anytime soon I’m going to try to hit three different places.

Zeppelin Hall Biergarten
One is the Zeppelin Hall Biergarten, 297 Grand Street, Jersey City, NJ. It’s loud and airy and a lot of fun. Live bands, but no lederhosen. It’s more hipster than anything else, but the array of beers is fascinating. They claim to have Oktoberfest festivities through to the next October. 

Radegast Hall & Biergarten
More traditional in its beer offerings, the Radegast Hall & Biergarten has a lot of German beers on tap. Located on the corner of North Third and Berry in the hipster capital of the world, Williamsburg, Brooklyn, Radegast is vast, with live bands, but still no lederhosen. Food is exceptional here. Spring for the Currywurst or Venison Sausage!

Stoudt’s Brewery
The Oktoberfest experience in Stoudt’s, North Reading Road, Adamstown, PA, is much more traditional and worth the long drive out there. Indeed, here you’ll find men in Lederhosen and families doing the chicken dance. They serve only their beer here, but when the two guys with a roasted pig on a spit slung between their shoulders shimmy along the dance floor you’ll swear you hit the jackpot by saving on the airfare to Munich. $30 gets you 3 drinks and a mug and all the knee slapping fun you can handle. 
Their Oktoberfest goes on every Sunday through to the end of the month.

Tree-Licious Orchards
Apple picking is fun and I’ve been doing it for years with the kids. I remember great times trolling the rows with the kids communicating via walkie talkies as to where to find the best apples. Countless families have similar experiences, but for me what makes Tree-Licious in Port Murray, NJ special is its solitude. The rolling hills make for beautiful scenery and the rural setting makes for sparser crowds. There have been times our only other contact while at the farm was their Yellow Lab who would lope along with us. Supposedly they are only open on the weekend, but we always managed to talk our way in during the week. (There we go, the chains of commerce forcing me to work weekends even back then…sigh).

It’s too late for their Apple Festival held last weekend, but you can pick apples until November 22nd.. Come for the apples, the cider and fresh baked goods, or just hang out in this beautiful setting in western Jersey. Earlier in the growing season you can pick your own peaches, plums and pears and for the first time this year through Halloween you can pick your own pumpkins.

This weekend, October 17th, Tree-licious is holding their final Farm to Table dinner of the year. This BYOB series, features food grown on the farm, costs $35 per person. There will be live music.

Please! Some of you get out there and enjoy life! Please....



Monday, August 31, 2015

WHERE THE ROAD ENDS THE PARTY BEGINS

Aloha in the Kingdom of Hawaii
The Aloha spirit is pervasive in Hawaii, thankfully. We could all learn from living with Aloha. Smiles are in abundance in Hawaii and a relaxed attitude permeates the very air no matter what the heck is going on. From native to local and (hopefully) tourist alike, the Aloha spirit is everywhere, off-setting the idiosyncrasies of life. No matter what is going on, keeping the Aloha spirit will get you through the day. A volcano is spewing lava and threatening your home and the very island? Acceptance through Aloha and all will be fine. What will be will be many will say. Lava is now covering the road, but sparing your homestead? It must be the provenance of good Aloha in your life!? After the lava decides to go off in another direction your house is now at the end of the road with nothing but miles of black cooled lava flow afterwards? Why this is a great reason to throw a party. 
 
Uncle Robert
PARTY AT THE EDGE OF THE WORLD
There is nothing else south of the Big Island of Hawaii for thousands of miles, except Antarctica, and clinging to the very edge of this island, that is growing daily from the Kilauea Volcano lava flow, is the partially hewed town of Kalapana. When the world’s largest shield volcano started its unpredictable eruption in 1983 it buried much of the town of Kalapana, but spared the homestead of Uncle Robert Keli‘i­ho‘o­malu. Before this current eruption Uncle Robert’s compound was already a place for weekend parties and music for his family and friends, but now the tradition continues for anyone who comes to the edge of the world where the Kalapana-Kapono Road abruptly stops. Whether native, local, or tourist, everyone is accepted at the weekly Wednesday night party at Uncle Robert’s Farmer’s Market and Awa Bar.

UNCLE ROBERT’S FARMER’S MARKET
When we began to research the Big Island as a possible destination last summer, the Wednesday night event that is Uncle Robert’s Farmer’s Market was mentioned several times by possible AirBnB hosts. At first we did not think much of it, but after three or four “mentions” we decided to go to experience this Hawaiian block party.
Uncle Robert’s homestead was spared the lava flow in 1990 and now this farmer’s market was THE destination on a Wednesday night in the Puna District.  More than simply arts and crafts and food, although we ate some of the best seared Tuna in Hawaii while there, Uncle Robert’s Farmer’s Market is a party, with live bands and dancing late into the night.

Your immersion in the Aloha spirit is inescapable at Uncle Robert's and we quickly understood why this party was on the lips of many in the Puna District. In all our travels in Hawaii, going to Uncle Robert's was for me the closest ideal of a Hawaiian experience. Going to a luau was fun for it's history, but this farmer's market/block party was more Hawaiian for its Aloha. At Uncle Robert's you are partying WITH the natives, while at a luau you're watching them perform. 

As word gets out, Uncle Robert's Farmer's Market as a destination grows in popularity. Area resorts have begun to bus patrons in to this weekly fete. It is free to attend except for a small parking fee and whatever you spend on food, crafts and alcohol. It begins in the early afternoon and throbs late into the night. Pull up a bench seat and listen to live music, peruse the stands for food or trinkets, or take a short walk along the cooled black lava to the beach that did not exist 20 years ago. You can bring your own drinks or purchase beer, mixed drinks or Awa at the thatched roof bar. No one cares. Everyone brims with smiles and it is a wonderful night. It is a true Hawaiian experience and should be on the do to list for anyone visiting the area. Mix with locals and natives and your tourist outlook will swiftly melt away. 

Stirred in with the revelry of the night is a little political news about the Kingdom of Hawaii. Those attending who are not familiar with the history of the annexation of this island chain are given a bit of news about the sovereignty movement. A sign near the entrance to the farmer's market proclaims this land as the Kingdom of Hawaii.The information that is shared with the crowd is just a few notes; no one is militant about it; but it is met with applause before the music begins anew. You can follow the Kingdom's agenda here:

Sadly Uncle Robert Keli'iho'omalu passed away earlier this year, but his Aloha spirit lives on. The farmer's market party is every Wednesday. For me, personally, it was a highlight of our trip. We left Hawaii just two days after going to Uncle Robert's making our departure for the mainland much more difficult.